A taste of Ten
Josh Capon's A Taste of Ten is a culinary experience pairing food and cocktail selections from each of his five award-winning Manhattan restaurants.
Josh Capon is the seasoned executive chef and partner behind five hit Manhattan restaurants on the Mercer Street Hospitality lineup. Josh is a regular guest on shows such as Rachel Ray, The Chew, and Kelly Ripa. He starred in his own show Frankenfood on The Spike TV network. A 5-time Food and Wine Burger Bash champion who brings an infectious energy and lights up any and every room he is in. His Citi Field pop-up Bash Burger is one of Curtis Granderson's favorite on-field treats.
Burger and Barrel
On the edge of New York’s stylish SoHo neighborhood, B&B Winepub has established itself as one of the city’s first true America pubs. With an enticing menu of American classics, the restaurant sets itself apart with a serious yet accessible wine list and a sophisticated, comfortable setting.
El Toro Blanco
Located in New York City’s West Village, El Toro Blanco is a festive yet refined Mexican restaurant where guests can sip from an extensive list of more than 100 tequila labels, or saddle up to the guacamole bar and choose from a selection of custom, made-to-order creations.
Bowery Meat company
Bowery Meat Company is Josh Capon's latest restaurant in partnership with John McDonald. Located downtown, this dinner-only steakhouse serves classic cuts and cocktails in a retro setting.
This multi-regional restaurant located in the heart of SoHo offers guests a taste of Italy. Taking inspiration from mid-century Sicily, the restaurant combines the avant-garde aesthetic of Giò Ponti with the glamour of Federico Fellini to transport diners to the post-war heyday of Italian culture.
Lure Fish bar
Located in New York City’s SoHo neighborhood, Lure Fishbar is a seafood restaurant known for its exceptional raw bar and sushi selections, as well as its inventive twists on classic American dishes